What if you could point your finger at any food and know its complete nutrient makeup? It’s not that simple, but the technology is closer than you might think. On Monday, Dmitry Kurouski joined First News at Four to discuss the latest developments in Raman spectroscopy. The science uses laser scanning to determine the makeup… Read More →
Faculty Retreat
The majority of the faculty ventured off to attend a retreat at The Artesian Lakes in Cleveland, TX over the weekend of November 15, 2019. It was enjoyed by all, but it was truly a packed agenda to get ideas, suggestions, and strategies out in the open. It was very informative, well organized and helped… Read More →
“Missing Link” between pond scum and humans discovered, holds promise for cancer research
As written by Ryan W. Miller of USA Today: Researchers discovered a “missing link” within plants between humans and simple pond scum that could provide insight into how some organisms live for thousands of years, according to a study published Monday. The enzyme telomerase can slow aging within cells by lengthening telomeres, a sort of cap at the… Read More →
Dr. Ping He Named 2019 Presidential Impact Fellow
The third class of Presidential Impact Fellows joins with more than 40 colleagues recognized in prior years with one of the most prestigious scholarly impact awards presented to Texas A&M faculty. The award was initiated by President Michael K. Young as a significant investment in faculty excellence and a recognition of the scholarship, personal commitment,… Read More →
Protein Chemistry Lab Named No. 1 in the Country
The Protein Chemistry Lab, or PCL, was named No. 1 Top Performer for Protein Engineering, Productions and Characterization labs in a recent international survey performed by Science Exchange. The PCL was ranked No.1 out of 526 protein service labs that operate through the exchange. Science Exchange is a global one-stop shop for laboratory services, where… Read More →
Dr. Vytas Bankaitis Gives Advice to Early-Career Scientists
Kurouski Lab Featured in AgriLife Today
Researchers can now quickly, accurately scan for nutrient content in the produce aisle Texas A&M AgriLife scientists find fruitful applications of Raman spectroscopy in food production, from the field to the grocery store. The first quick, accurate, nondestructive and portable way to scan produce for nutrients has been demonstrated by a team of Texas A&M AgriLife Research scientists…. Read More →
Adey Awah from Young Lab Featured in The Eagle
The True Value of a Texas A&M EducationOne scholarship made the difference for Adey Awah ’20. Howdy Ags, What is the true value of a Texas A&M University education? There are a few different ways to approach this question. You could take it literally and answer “the cost of tuition.” Or maybe you could think… Read More →
Dr. Jean-Philippe Pellois Receives CPRIT Grant
This year, five Texas A&M University research teams received CPRIT grants with a total of over $6 million. Our very own Dr. Jean-Philippe Pellois, Professor and Associate Head for Graduate Programs received a grant from the Cancer Prevention and Research Institute of Texas, for his studies of how cells communicate with each other. When cells… Read More →
Bio/Bio Welcomes Our New Department Head!
Dr. Josh Wand took over as head of the Department of Biochemistry and Biophysics in the College of Agriculture and Life Sciences at Texas A&M University in College Station beginning August 1. Dr. Wand joins Texas A&M from the University of Pennsylvania, where he served as the Benjamin Rush professor of Biochemistry and Biophysics in the Perelman School… Read More →